DETAILED NOTES ON 16 RETTER TRONDHEIM

Detailed Notes on 16 retter Trondheim

The flavors are bold and punchy in dishes such as scallop tartare with som tam sauce, peanuts, and mango. Borgan will problem your spice tolerance with rooster pores and skin crackers topped with clean crab meat, served having a collection of sizzling sauces starting from delicate to very very hot. You may also locate extra loaded and hearty dishes

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